Harvest: hand-picked, second fermentation in bottle, natural yeasts
Aging: 12 months in natural limestone galleries.
Grapevine: 50% Cabernet Franc, 30% Semillon, 20% Muscadelle
Alcohol content : 12%
Tasting Notes:
Gold pale color, nervous bubbles. In the nurse, notes 4 acacias and citrus fruits mingle with aromas of spices and coffee. In the mouth, the structure is balanced and fine, the finish is laig and fruity.
At Ludovico Soranzo, we carefully select products that not everyone can offer. We are the sole representative of brands that add value and authenticity to the professional channel.
These are brands with character, history and personality that stand out on any shelf or menu.
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